Sunday, 8 November 2015

Finish your instructional writing

Once you have finished and checked your writing against the Success Criteria. You need to make a digital display of your instructions. Here are some ideas to help you!
You could make 
a ...
  • puppet pal
  • key note / powerpoint
  • claymation

  • animation
  • imovie

Purpose - (Why are we writing) To show someone how something works / is made / is played.
W.A.L.T write instructions 
Co constructed SC:
The name of the activity - How to ...
persuasive words language, must, you need
Rules - do's and don'ts, safety rules
Steps - are put In order with pictures
specific and easy to understand
make sure it makes sense - proof reading and editing, spelling

Here is an example:


Slimy Sandwitches! 

This quick recipe feeds 3 hungry witches and makes a tasty midday snack!

You will need the following ingredients:

• A pint of sour milk  • 501 grams of dandruff
•a handful of horse hair • 2 pairs of rats’ eyeballs 
• 2 slices of stale mouldy bread   • 250g of sugar
 • A teaspoon of bats’ blood
• 13g of crushed toe nail clippings

You will need the following equipment:

• A set of weighing scales   • A teaspoon   • A large cauldron
• A wooden mixing spoon  • A small serving plate  • A small knife

1. Gather all your equipment and ingredients together. Remember to wash your hands before you start preparing and cooking!

2. Firstly, make sure you have the correct quantities of all the ingredients in advance. You will need to weigh the dandruff, sugar and toe nail clippings carefully.

3. Begin by pouring the pint of sour milk and the 501 grams of dandruff into the cauldron. Use a wooden spoon to gently mix these ingredients together.

4. Next, add the horse hair to the mixture and stir thoroughly for 3 minutes. (There should be no lumps present in the mixture).

5. Gently place the rats’ eyeballs into the cauldron, one at a time. These will add texture and flavour to your sandwich filling.

6. After that, add 250 grams of sugar into the mixture to sweeten it. Stir slowly until the mixture becomes a thick paste. You are nearly ready to serve!

7. Lastly, place the 2 slices of stale mouldy bread on a small serving plate. Use a small knife to spread the mixture between the slices.

Hubble bubble toil and trouble!
  Your scrumptious
slimy sandwitch is now
 ready for munching!!!
Chef’s Tip: For extra flavour smother your sandwich in bat’s blood, add a sprinkle of crushed toe nail clippings and serve chilled!

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